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Imágenes: la gastronomía chilena se deja seducir por el cannabis terapéutico

25 de mayo de 2017 - 09:16 p. m.
A bowl with marijuana leaves during a worshop on cannabis cookery given by Argentine chef Natalia Revelant for people interested in medicinal cuisine in Santiago, on May 24, 2017. Cannabis as an ingredient in the kitchen to make good use of its medicinal properties, is the offer of an Argentine chef in Chile, where the use of cannabis is promoted with therapeutic uses. / AFP PHOTO / Martin BERNETTI
AFP - MARTIN BERNETTI
Argentine chef Natalia Revelant teaches people interested in medicinal cuisine different dishes based on cannabis during a cannabis cookery workshop in Santiago, on May 24, 2017. Cannabis as an ingredient in the kitchen to make good use of its medicinal properties, is the offer of an Argentine chef in Chile, where the use of cannabis is promoted with therapeutic uses. / AFP PHOTO / Martin BERNETTI
AFP - MARTIN BERNETTI
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